Address: 641 Bloor Street West
The White Brick Kitchen is a chic and affordable diner located at the corner of Bloor and Euclid.
It's known for its Southern dynamic duo -- fried chicken and waffles.
Yesterday, I checked out the restaurant with my girl, Ebonee. We ordered a poutine as an appetizer. For our main, we picked the chicken and waffles accompanied with mac and cheese.
I had high hopes for the poutine ($5). It smelled and looked good, but it was extremely salty! There was a lot of salt on the fries and the vegan gravy (yeah, I said vegan) didn’t help.
This diner claims to have the best fried chicken in town and I’d agree!
There are not many restaurants in Toronto that can nail chicken and waffles, but I must admit, White Brick Kitchen does with their flavourful chicken.
What I loved the most about this diner is that they give you the option of having bone-in or boneless chicken. I personally don’t like bone-in chicken, so I ordered the 5-piece tenders to go with their buttermilk waffles ($13) and it was really good!
As a pasta-lover, the dried tomato mac and cheese did it for me. For $13, you get a big portion of cheesy fusilli pasta topped with chive and Ritz crackers in a deep dish. It doesn’t get better than that!
The White Brick Kitchen is a spacious restaurant with a great atmosphere. The staff is friendly and the service is efficient.
Whenever you guys get the chance to check out White Brick Kitchen, PLEASE let me know how it went by commenting below!